Kumukūʻai hoʻokūkū paʻa HPMC Hydroxypropyl Methyl Cellulose Mea hoʻolako hilinaʻi Viscosity 100000 Hoʻohana nui ʻia ʻo Chemical Additive
E hoʻolaʻa mākou iā mākou iho i ka hāʻawi ʻana i kā mākou mea kūʻai hanohano me nā ʻoluʻolu noʻonoʻo nui loa no ka uku hoʻokūkū paʻa HPMC Hydroxypropyl Methyl Cellulose Reliable Supplier Viscosity 100000 Hoʻohana nui ʻia ʻo Chemical Additive, A hiki iā mākou ke kōkua i ka makemake ʻana i nā huahana ma nā pono o nā mea kūʻai aku. E hōʻoia i ka hāʻawi ʻana i ke kōkua maikaʻi loa, ka maikaʻi maikaʻi maikaʻi, ʻo ka hoʻouna wikiwiki.
E hoʻolaʻa mākou iā mākou iho i ka hāʻawi ʻana i kā mākou mea kūʻai aku mahalo me nā hopena noʻonoʻo hoihoi loa noHPMC a me Hydroxypropyl Methyl Cellulos, I mea e hoʻokō ai i kā mākou pahuhopu o "ka mea kūʻai mua a me ka pōmaikaʻi like" i ka hui pū ʻana, hoʻokumu mākou i kahi hui ʻenekinia loea a me kahi hui kūʻai aku e hoʻolako i ka lawelawe maikaʻi loa e hoʻokō i nā koi o kā mākou mea kūʻai. Welina mai iā ʻoe e hui pū me mākou a hui pū me mākou. ʻO mākou kāu koho maikaʻi loa.
Hōʻike huahana
Hydroxypropyl Methyl Cellulose(HPMC)
ʻO AnxinCel® Food grade Hydroxypropyl Methyl Cellulose (HPMC) kahi meaʻai meaʻai kūʻokoʻa, nā māka meaʻai he ʻano o nā huahana hydroxypropyl methyl cellulose (E464) kiʻekiʻe a me methyl cellulose (E461). Hoʻokumuʻia lākou i loko o kahi mea hana kūikawā ma Bohai New District kahi i hoʻololiʻia ai nā mea kanu mea kanu i kēia mau meaʻai kūikawā.
ʻO AnxinCel® Food Grade Hydroxypropyl Methylcellulose (HPMC) he wai non-ionic cellulose ether Hypromellose, i manaʻo ʻia no ka meaʻai a me nā mea hoʻohui meaʻai. Hoʻohana maʻamau ia ma ke ʻano he mānoanoa, binder, a me ke kōkua hoʻokuʻu i nā noi e koi ana i nā mea ʻai meaʻai me nā adhesives a me nā uhi.
ʻO AnxinCel® Food grade Hydroxypropyl Methylcellulose HPMC nā huahana i loaʻa mai ka linter pulupulu maoli a me ka pulp lāʻau, e hoʻokō ana i nā koi āpau o E464 me nā Kosher a me Halal Certifications.
Hana ʻia ʻo HPMC meaʻai me nā alakaʻi FDA, EU a me FAO/WHO, hana ʻia e like me ka maʻamau GMP, e mālama ana i nā palapala hōʻoia FSSC22000, ISO9001 a me ISO14001.
Hōʻike Kimia
| HPMC Hōʻike | 60E( 2910 ) | 65F(2906) | 75K( 2208 ) |
| ʻO ka wela gel (℃) | 58-64 | 62-68 | 70-90 |
| Methoxy (WT%) | 28.0-30.0 | 27.0-30.0 | 19.0-24.0 |
| Hydroxypropoxy (WT%) | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
| Viscosity(cps, 2% Solution) | 3, 5, 6, 15, 50, 100, 400,4000, 10000, 40000, 60000,100000,150000,200000 | ||
Papa Huahana
| Papa Meaʻai HPMC | ʻOka (cps) | ʻŌlelo |
| HPMC 60E5 (E5) | 4.0-6.0 | Hypromellose 2910 |
| HPMC 60E6 (E6) | 4.8-7.2 | |
| HPMC 60E15 (E15) | 12.0-18.0 | |
| HPMC 60E4000 (E4M) | 3200-4800 | |
| HPMC 65F50 (F50) | 40-60 | Hypromellose 2906 |
| HPMC 75K100 (K100) | 80-120 | Hypromellose 2208 |
| HPMC 75K4000 (K4M) | 3200-4800 | |
| HPMC 75K100000 (K100M) | 80000-120000 |
Palapala noi
ʻO ka Food Grade HPMC he hydroxypropyl methylcellulose (HPMC) mānoanoa me ka hoʻololi haʻahaʻa. He polymer cellulose ether hiki ke hoʻoheheʻe ʻia i ka wai. Hāʻawi ia i ka gelation, reversible gelation me ka hoʻomehana a me ka elastic i ka brittle viscosity builder. Hoʻonui ia i ka adhesion, spreadability, homogeneity a me ka mana rheology. Loaʻa iā ia ka pulu pulu, nā waiwai maloʻo wikiwiki a pale i ka friction ma o ka lubricity kiʻekiʻe. Loaʻa ka HPMC Food Grade i ka hoʻohana ʻana i ka gelling palupalu ma kahi ākea o nā uhi. Hoʻomaikaʻi ia i ka hana, kūpaʻa a me ka paʻa ʻana o ka wai i nā formulations. He mea pili i ka meaʻai.
Hiki ke hoʻopili pololei ʻia ka HPMC meaʻai i ka meaʻai ʻaʻole wale ma ke ʻano he emulsifier, binder, thickener a stabilizer, akā he mea hoʻopili pū kekahi.
a) Hoʻopaʻa ʻia ka wai wela a me ka paʻa ʻana o ka wai o HPMC i ka komo ʻana o ka aila i loko o ka meaʻai a me ka nalo ʻana o ka makū i ka wā e palai ai, e hāʻawi ana i kahi ʻono hou a ʻoluʻolu. Eia kekahi, kōkua kēia mau waiwai i ka hoʻopaʻa ʻana i ke kinoea i ka wā o ka kuke ʻana no ka hoʻonui ʻana i ka nui i hoʻomoʻa ʻia a hoʻomaikaʻi i ke ʻano.
b) I ka hana ʻana i ka meaʻai, ʻo ka lubricity maikaʻi loa a me ka ikaika paʻa e hoʻomaikaʻi i kona moldability a me ka paʻa ʻana o ke ʻano.
| Kahua noi | Pōmaikaʻi |
| Hau kalima | Hoemi i ka ulu ana o ka hau |
| Nā huahana i hana ʻia | ʻO ka mālama ʻana i ka wai a me ka hoʻomaikaʻi ʻana i ke ʻano, mālama i ke ʻano i ka wā |
| Mayonnaise a me ka lole | ʻO ka mānoanoa, ka hoʻopaʻa ʻana a me ka hōʻemi ʻana i ka momona a me ka hua manu |
| ʻāʻai | Optimization a me ka hoomalu ana i ka viscosity |
| Nā huahana maloʻo maloʻo | ʻO ka emi ʻana o ka ulu ʻana o nā kristal hau i ka wā maloʻo a me ka hoʻoheheʻe ʻana |
| ʻO nā ʻaila a me nā ʻūhā e pili ana i ka aila mea kanu | ʻO ka hoʻokūpaʻa ʻana o ka hua i hui ʻia, ka leo kiʻekiʻe |
| ʻO nā meaʻai palai a me ka ʻōpala | Hoʻemi i ka momona o ka momona, hoʻomaikaʻi i nā waiwai adhesive |
| Nā huahana gluten free | Hoʻololi i ka palaoa gluten, ka leo kiʻekiʻe, ke kūpaʻa lōʻihi |
| Nā uhi | Ka pale ʻana i nā hopena o waho (oxidation, abrasion), hoʻomaikaʻi i ka helehelena, nā pauka kahe manuahi a me nā granulates |
| ʻO nā meaʻai palaoa | ʻoi aku ka lōʻihi o ka hou a me ka sappiness, hoʻomaikaʻi ʻia ke ʻano, ka leo kiʻekiʻe |
| Nā huahana meaʻai | Hoemi i ka momona a me ka hua manu |
Hoʻopili ʻia
ʻO 25kg / pahu ka pahu maʻamau
20'FCL: 9 tons me ka palletized; 10 tons unpalletized.
40'FCL: 18 ton me ka palletized; 20 ton unpalletized. E hoʻolaʻa mākou iā mākou iho i ka hāʻawi ʻana i kā mākou mea kūʻai mahalo nui me nā ʻoluʻolu noʻonoʻo noʻonoʻo maikaʻi loa no ke kumukūʻai hoʻokūkū paʻa HPMC Hydroxypropyl Methyl Cellulose Reliable Supplier Viscosity 100000 hiki iā mākou ke kōkua nui i nā mea kūʻai aku. pono. E hōʻoia i ka hāʻawi ʻana i ke kōkua maikaʻi loa, ka maikaʻi maikaʻi maikaʻi, ʻo ka hoʻouna wikiwiki.
Kumukūʻai hoʻokūkū paʻaHPMC a me Hydroxypropyl Methyl Cellulos, I mea e hoʻokō ai i kā mākou pahuhopu o "ka mea kūʻai mua a me ka pōmaikaʻi like" i ka hui pū ʻana, hoʻokumu mākou i kahi hui ʻenekinia loea a me kahi hui kūʻai aku e hoʻolako i ka lawelawe maikaʻi loa e hoʻokō i nā koi o kā mākou mea kūʻai. Welina mai iā ʻoe e hui pū me mākou a hui pū me mākou. ʻO mākou kāu koho maikaʻi loa.
