Sistemụ Mgbochi mgbidi dị mma dị mma na mpụga Hydroxy Propyl Methyl Cellulose HPMC Mhpc
Okwu ngwa ngwa na elu, ndị ndụmọdụ ndụmọdụ iji nyere gị aka ịhọrọ ngwọta ziri ezi nke dabara na mkpa gị niile, obere oge ọgbọ, njikwa ọrụ dị mma na ngwaahịa na ọrụ pụrụ iche maka ịkwụ ụgwọ na mbupu okwu maka Good Quality Mpụga Mpụga Wall mkpuchi System Mortar Additives Hydroxy Propyl Methyl Cellulose HPMC Mhpc, N'ihi na onye ọ bụla na-adọrọ mmasị na ihe ọ bụla, jide n'aka na ị ga-ezitere anyị ozi ozugbo ma ọ bụ nweere onwe gị ozugbo. anyị ga-aza gị n'ime awa 24 yana nkwubi okwu kachasị dị irè ga-enwe ike ịnye.
Nkwupụta ngwa ngwa na nke kachasị elu, ndị ndụmọdụ ndụmọdụ ga-enyere gị aka ịhọrọ ngwọta ziri ezi nke dabara na mkpa gị niile, obere oge ọgbọ, njikwa ọrụ dị mma yana ngwaahịa na ọrụ pụrụ iche maka ịkwụ ụgwọ na mbupu.Hydroxypropyl Methyl Cellulose na Ihe Owuwu, Akụrụngwa siri ike bụ ọchịchọ nke nzukọ ọ bụla. Ejirila akụrụngwa akụrụngwa siri ike nke na-enyere anyị aka imepụta, chekwaa, ịlele ịdị mma na izipu ngwa ahịa anyị n'ụwa niile. Iji nọgide na-arụ ọrụ nke ọma, anyị ekewaala akụrụngwa anyị n'ọtụtụ ngalaba. Ngalaba ndị a niile na-arụ ọrụ na ngwa ọhụrụ, igwe na akụrụngwa emezigharịrị. N'ihi nke a, anyị nwere ike ịrụpụta nnukwu mmepụta na-emebighị ịdịmma ya.
Nkọwa ngwaahịa
Hydroxypropyl Methyl Cellulose (HPMC)
AnxinCel® Food ọkwa Hydroxypropyl Methyl Cellulose(HPMC) bụ ihe pụrụ iche nri mgwa, nri akara ule bụ a nso nke elu àgwà hydroxypropyl methyl cellulose (E464) na methyl cellulose (E461) ngwaahịa. A na-emepụta ha na ụlọ ọrụ mmepụta ihe pụrụ iche na Bohai New District ebe a na-atụgharị ihe ọkụkụ na-eme ka ihe ọkụkụ ghọọ ihe oriri ndị a pụrụ iche.
AnxinCel® Food Grade Hydroxypropyl Methylcellulose (HPMC) bụ ihe na-abụghị ionic mmiri soluble cellulose ether Hypromellose, ezubere iche maka nri na dietary emeju ngwa.Food Grade HPMC bụ ihe polymer na agafeghị oke hydroxypropyl nnọchi. A na-ejikarị ya eme ihe dị ka onye na-ebu ibu, ihe nkedo, na nkwusioru enyemaka na ngwa ndị chọrọ ihe ọkwa nri gụnyere nrapado na mkpuchi.
AnxinCel® Food ọkwa Hydroxypropyl Methylcellulose HPMC ngwaahịa na-enwetara site eke owu linter na osisi pulp, na-emezu ihe niile chọrọ nke E464 tinyere Kosher na Halal Asambodo.
Ọkwa nri HPMC kwekọrọ na ntuziaka FDA, EU na FAO/WHO, arụpụtara ya na nrube isi na ọkọlọtọ GMP, na-ejigide asambodo FSSC22000, ISO9001 na ISO14001.
Nkọwa kemịkalụ
| HPMC Nkọwapụta | 60E (2910) | 65F (2906) | 75K (2208) |
| Gel okpomọkụ (℃) | 58-64 | 62-68 | 70-90 |
| Methoxy (WT%) | 28.0-30.0 | 27.0-30.0 | 19.0-24.0 |
| Hydroxypropoxy (WT%) | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
| Viscosity (cps, 2% Ngwọta) | 3, 5, 6, 15, 50, 100, 400,4000, 10000, 40000, 60000, 100000, 150000, 200000 | ||
Ọkwa ngwaahịa
| Ọkwa nri HPMC | Viscosity (cps) | kwuo |
| HPMC 60E5 (E5) | 4.0-6.0 | Hypromellose 2910 |
| HPMC 60E6 (E6) | 4.8-7.2 | |
| HPMC 60E15 (E15) | 12.0-18.0 | |
| HPMC 60E4000 (E4M) | 3200-4800 | |
| HPMC 65F50 (F50) | 40-60 | Hypromellose 2906 |
| HPMC 75K100 (K100) | 80-120 | Hypromellose 2208 |
| HPMC 75K4000 (K4M) | 3200-4800 | |
| HPMC 75K100000 (K100M) | 80000-120000 |
Ngwa
Nri nri HPMC bụ hydroxypropyl methylcellulose (HPMC) thickener nwere obere nnọchi. Ọ bụ cellulose ether polima na-agbaze mmiri. Ọ na-enye gelation, reversible gelation na kpo oku na ihe na-agbanwe ka kenkuwa viscosity na-ewu ụlọ. Ọ na-eme ka adhesion dịkwuo mma, mgbasa, homogeneity na njikwa rheology. Ọ nwere mgbochi mmiri, akụrụngwa akọrọ ngwa ngwa ma na-egbochi esemokwu site na mmanu dị elu. HPMC Food Grade na-achọta ngwa na gelling dị nro n'ọtụtụ mkpuchi. Ọ na-eme ka arụmọrụ rụọ ọrụ, nkwụsi ike na njigide mmiri na nhazi. Ọ dabara na kọntaktị nri.
Enwere ike itinye HPMC ọkwa nri ozugbo na nri ọ bụghị naanị dị ka emulsifier, binder, thickener or stabilizer, kamakwa dị ka nkwakọ ngwaahịa.
a) Gelation thermal na njigide mmiri nke HPMC na-egbochi nnabata mmanụ n'ime nri na mfu mmiri n'oge frying, na-enye ụtọ dị ọhụrụ na crisp. Ọzọkwa, ihe ndị a na-enyere aka na njigide gas n'oge a na-eme achịcha maka ịba ụba nke bred na imeziwanye udidi.
b) Na ịkpụzi nri, mma mmanu mmanu na ike njikọ ga-mma ya moldability na udi njide.
| Mpaghara ngwa | Uru |
| Ihe nracha | Mbelata uto kristal ice |
| Emepụtara ngwaahịa | Njide mmiri na ndozi ederede, na-eme ka ọdịdị ahụ dị n'oge |
| Mayonezi na akwa akwa | Ịba ụba, nkwụsi ike na mbelata abụba na ọdịnaya akwa |
| Ihendori | Nkwalite na njikwa nke viscosity |
| Ngwaahịa nwere oyi kpọnwụrụ | Mbelata uto nke kristal ice n'oge oyi na agbaze |
| Ude na ụfụfụ dabere na mmanụ ihe oriri | Nkwụsi ike nke ngwaahịa a kụrụ akụ, olu dị elu |
| Ngwaahịa e ghere eghe na crumbed | Mbelata absorption nke abụba, mmelite nke ihe nrapado |
| Ngwaahịa na-enweghị Gluten | Ngbanwe nke gluten ọka wit, oke olu, nkwụsi ike gbatịa |
| Mkpuchi | Nchedo megide mmetụta mpụga (oxidation, abrasion), mmụba nke ọdịdị ahụ, ntụ ntụ na-asọ asọ na granulates n'efu. |
| Ngwaahịa ime achịcha | ogologo ịdị ọhụrụ na sappiness, ọdịdị dị mma, olu dị elu |
| Ngwaahịa nri | Mbelata nke abụba na akwa ọdịnaya |
Nkwakọ ngwaahịa
Nkwakọ ọkọlọtọ bụ 25kg / drum
20'FCL: 9 ton nwere palletized; 10 ton enweghị palletized.
40'FCL: 18 ton na palletized; 20 ton unpalletized.Nkwupụta ngwa ngwa na nke dị elu, ndị ndụmọdụ ndụmọdụ ka ha nyere gị aka ịhọrọ ngwọta ziri ezi nke dabara na mkpa gị niile, oge ọgbọ dị mkpirikpi, njikwa ọrụ dị mma na ngwaahịa na ọrụ pụrụ iche maka ịkwụ ụgwọ na mbupu ihe maka Good Quality Mpụga Mpụga Wall mkpuchi System Mortar Additives Hydroxy Prouloseth Meth onye ọ bụla HPpc. ihe, jide n'aka na ị ga-enwere onwe gị ka ị gwa anyị okwu maka nkọwa ndị ọzọ ma ọ bụ jide n'aka na ị ga-ezigara anyị email ozugbo, anyị ga-aza gị n'ime awa 24 yana nke kachasị mma ga-enye gị.
Ogo dị mmaHydroxypropyl Methyl Cellulose na Ihe Owuwu, Akụrụngwa siri ike bụ ọchịchọ nke nzukọ ọ bụla. Ejirila akụrụngwa akụrụngwa siri ike nke na-enyere anyị aka imepụta, chekwaa, ịlele ịdị mma na izipu ngwa ahịa anyị n'ụwa niile. Iji nọgide na-arụ ọrụ nke ọma, anyị ekewaala akụrụngwa anyị n'ọtụtụ ngalaba. Ngalaba ndị a niile na-arụ ọrụ na ngwa ọhụrụ, igwe na akụrụngwa emezigharịrị. N'ihi nke a, anyị nwere ike ịrụpụta nnukwu mmepụta na-emebighị ịdịmma ya.
