Cellulose Gum cmc

Cellulose chingamu, chomwe chimadziwikanso ngati Carboxymethyl cellulose (cmc), ndi chakudya chowonjezera ndi ntchito zosiyanasiyana pamakampani azakudya. Nayi chidwi cha chingamu (CMC) ndi kugwiritsa ntchito kwake:

Kodi cellulose ndi chiani (cmc)?

• Kuchokera ku cellulose: Chuma cha cellulose chimachokera ku cellulose, chomwe ndi polymer yachilengedwe yomwe ili m'makoma a cell a mbewu. Cellulose nthawi zambiri imachokera ku mitengo yamtengo wapatali kapena ulusi wa thonje.
• Kusintha kwamankhwala: Chikwama cha cellulose chimapangidwa kudzera mu kusintha kwa mankhwala komwe ulusi wa cellulose umathandizidwa ndi chloroocetic acid ndi alkali kuti ayambitse magulu a carboxymethyl (-ch2cooh) pa celluulose.
• Madzi osungunuka: Chuma cha cellulose ndi osungunuka madzi ndi madzi, ndikupanga mayankho omveka bwino komanso ma viscous mukamamwa madzi. Katunduyu amapangitsa kuti ikhale yothandiza ngati wothandizira, kukhazikika, ndi emulsifer pamapulogalamu osiyanasiyana.

Kugwiritsa ntchito Cellulose chingamu (cmc) mu chakudya:

1. Kukula Kwakukulu: Chuma cha cellulose chimagwiritsidwa ntchito ngati wothandizila kukula kwa zakudya, kuphatikizapo msuzi, mavalidwe, mipata, ndi zakudya. Zimachulukitsa mafayilo a mayankho am'madzi, popereka mapangidwe, thupi, komanso pakamwa.
2. Chitanichi: Chuma cha cellulose chimakhala ngati chitchinga chazovuta zakudya, kuthandiza kupewa kupewa pazinthu, kukhazikika, kapena crystallization. Zimakhala bwino kukhazikika ndi alumali moyo wazinthu monga zakumwa zotere, zinthu zamkaka, ndi zakudya zotsekemera.
3. Emulsiferier: Chuma cha cellulose chitha kugwira ntchito ngati emulsifier mu zakudya, kuthandizira kubadwa kwa zosakaniza zosafunikira monga mafuta ndi madzi. Zimathandizira kupanga emulsions yokhazikika muzopangidwa ngati mavalidwe saladi, mayonesi, ndi ayisikilimu.
4. Kusintha kwamafuta: m'mafuta operewera kapena kuchepetsedwa-mafuta, cellulose imagwiritsidwa ntchito ngati mafuta onunkhira kuti muchepetse kapangidwe kake ndi mitundu yonse yamafuta athunthu. Zimathandizira kupanga zojambulajambula komanso zowoneka bwino popanda kufunikira mafuta ambiri.
5. Gluten-Free-Free St: Chuma cha cellulose nthawi zambiri chimagwiritsidwa ntchito kuphika kwa gluten kuti mupangitse kapangidwe kake ndi kapangidwe kazinthu zina zophika ndi ma freer, kapena ufa wa almooca. Zimathandizira kupereka zowoneka bwino komanso zomangira mu mapangidwe opanda ma gluten.
6. Zogulitsa za shuga: Zosachedwa kapena zochepetsedwa-shuga, chingamu cha cellulose chitha kugwiritsidwa ntchito ngati wogulitsa ndalama kuti apereke kuchuluka ndi kapangidwe kake. Zimathandizira kubweza kwa kusapezeka kwa shuga ndikuthandizira kuzolowera zonse za malonda.
7. Chikwangwani cha maselo: Chuma cha cellulose chimawonedwa ngati chithunzi cha chakudya ndipo chitha kugwiritsidwa ntchito kuwonjezera zomwe zimapangidwa ndi zinthu za chakudya. Imakhala ndi zothandiza komanso zopatsa thanzi monga gwero la fibeble muzakudya monga mkate, phala miyala, ndi zinthu zoziziritsa kukhosi.

Cellulose Gum (CMC) ndi chowonjezera chowonjezera chomwe chimapanga maudindo angapo pakulimbitsa mawonekedwewo, kukhazikika, komanso mtundu wa zakudya zosiyanasiyana. Imavomerezedwa kuti igwiritsidwe ntchito ndi mabungwe oyang'anira monga chakudya cha US chakudya ndi mankhwala osokoneza bongo (FDA) ndi olamulira a ku European 50