Cellulose chingamu chakukonzanso mtundu wa mtanda

Cellulose chingamu, lomwe limadziwikanso ngati Carboxymethyl cellulose (cmc), imatha kusintha mtundu wa mtanda m'njira zosiyanasiyana, makamaka m'zinthu zophika monga mkate ndi mkate. Umu ndi momwe ma celluuse amathandizira kuti pakhale mtanda:

1. Kusungidwa kwamadzi: Chuma cha curose chimakhala ndi madzi ambiri osunga madzi, kutanthauza kuti amatha kuyamwa mamolekyu amadzi. Pakukonzekera mtanda, izi zimathandizanso kukhalabe ndi mtanda wamtambo ndipo zimalepheretsa kuchepa chinyezi posakaniza, ndikugwada, ndi kupesa. Zotsatira zake, mtanda umakhalabe wosangalatsa komanso wovuta, kupangitsa kuti zikhale zosavuta kuthana ndi mawonekedwe.
2. Kuwongolera kosasinthika: Chuma cha cellulose chimagwira ntchito yolimbitsa thupi ndi rheology yosintha, amathandizira kusasinthika ndi kapangidwe kake. Powonjezera mamasukidwe ndikupereka mawonekedwe a mtanda Matrix, cellulose chingamu chimathandizira kuyendetsa mtanda ndikufalikira panthawi yokonza. Izi zimapangitsa kuti mtanda ukhale wogwirizana ndi kukwera muyeso ndi kugwedezeka, kumapangitsa kuti pakhale mtundu wosasinthika.
3. Kuwongolera kulolerana: Kuphatikizira cellulose chingamu kukhala mtanda kumawonjezera kusakaniza kwake, kulola kusakaniza kolimba komanso kusakaniza koyenera. Cellulose chingamu chimathandizira kukhazikika pa mtanda ndikuchepetsa kupanikizika, kumathandizira kusakaniza kwathunthu ndi kufala kwa zosakaniza. Izi zimabweretsa kuwongolera mtanda wowongolera ndi kufanana.
4. Kusungidwa kwa gasi: Pa nafenso matenda, cellulose chingamu kumathandizira msampha ndikusunga gasi wopangidwa ndi yisiti kapena mankhwala osiyitsa mu mtanda. Izi zimalimbikitsa kukula koyenera ndikukwera, chifukwa chopepuka, ofalikira, komanso zinthu zophika zophika. Kusungidwa kwa mpweya kumathandizanso kuti pakhale voliyumu yabwinoko komanso kapangidwe kopumira pazomaliza.
5. Chowongolera mtanda: Chuma cha cellulose chimakhala ngati mtanda, kukulitsa mphamvu yogwirizira ndi makina. Imachepetsa kulimba mtima komanso kusangalatsa, kupanga mtanda kuchepera kung'amba, kumamatira ku zida, kapena kuwaza nthawi yokonza. Izi zimathandizira kupanga yunifolomu komanso zinthu zosangalatsa zophika zophika ndi malo osalala.
6. Moyo wowonjezereka: mphamvu yomanga madzi a cellulose imathandizira kuwonjezera pa alumali ndi zinthu zopangidwa ndi chinyezi ndikuzimasulira. Zimapanga chotchinga chotchinga mozungulira mamolekyulu owuma, kuchedwa kungoyambira ndikuchepetsa mawonekedwe a mafola. Izi zimapangitsa kuti katundu wa fresher-wowotchera katundu wozizira kwambiri wokhala ndi zofewa komanso kapangidwe kake.
7. Gluten Reftment: Kuphika kwa gluten-flung, curiluse kapena chingamu cha cellulose chitha kukhala cholowa m'malo mwa gluten, kupereka mawonekedwe ndi kutukwana ku mtanda. Zimathandiza kuti muchepetse zinthu za ma viscoen a gluten, kulola kupanga kwa zinthu zopanda mafuta ndi mawonekedwe ofananira, voliyumu yofananira.

Cellulose chingamu chimachita mbali yofunika pokonzanso mtundu wa mtanda pokonza madzi, kusakanikirana, kusakanikirana, kusungunuka kwa mpweya, zowonjezera pa mtanda, ndi alumali moyo. Magwiridwe ake omwe amachititsa kuti ikhale yofunika kwambiri mumitundu yophika, yomwe imathandizira kupanga zinthu zophika zapamwamba kwambiri ndi kapangidwe kake kosangalatsa, mawonekedwe, ndi kudya.