Gawo la garracecical hpmc
Gawo la garracecical hpmcHydroxypypyl methylcellulose ndi yoyera kapena yamkaka, yopanda fungo, yopuma, pang'onopang'ono m'madzi otentha, pang'onopang'ono, ndikupanga yankho la ma vislous , omwe amakhala yankho atakhazikika, ndikukhala gel wa gel atatenthedwa. HPMC ilibe influble mu ethanol, chloroform ndi ether. Imasungunuka m'malo osakanikirana a methanol ndi methyl chloride. Imasungunuka m'malo osakanikirana a acetone, methyl chloride ndi isoppanol ndi ena osungunulira. Njira yake yamadzimadzi imatha kulekerera mchere (yankho lake la colloidal silinawonongeke ndi mchere), ndipo pH ya 1%. Njira yazochulukitsa ya HPMC ndi C8H15o8- (C10h18o6) -C815o, ndipo kuchuluka kwa kambiri kachulukidwe ndi pafupifupi 86,000.
Kutanthauzira kwamankhwala
PHarmaceutical HPMC Chifanizo | Hpmc60E( 2910) | Hpmc65F( 2906) | Hpmc75K( 2208) |
Kutentha kwa gel (℃) | 58-64 | 62-68 | 70-90 |
Methoxy (WT%) | 28.0-30.0 | 27.0-30.0 | 19.0-24.0 |
Hydroxypropoxy (WT%) | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
Makulidwe (CPS, 2% yankho) | 3, 5, 6, 6, 15, 50, 50,100, 400,4000, 10000, 40000, 60000,100000, 15000000000 |
Gawo Logulitsa:
PHarmaceutical HPMC Chifanizo | Hpmc60E( 2910) | Hpmc65F( 2906) | Hpmc75K( 2208) |
Kutentha kwa gel (℃) | 58-64 | 62-68 | 70-90 |
Methoxy (WT%) | 28.0-30.0 | 27.0-30.0 | 19.0-24.0 |
Hydroxypropoxy (WT%) | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
Makulidwe (CPS, 2% yankho) | 3, 5, 6, 6, 15, 50, 50,100, 400,4000, 10000, 40000, 60000,100000, 15000000000 |
Karata yanchito
WormaZosangalatsaKarata yanchito | Phamaceutical grade hpmc | Dontho |
Kuchuluka kwa mafuta | 75K4000,75K100000 | 3-30% |
Kirimu, ma gels | 60E4000,75K4000 | 1-5% |
Kukonzekera kwa oputhalmic | 60E4000 | 01.-0,5% |
Kukonzekera kwamaso kukonzekera | 60E4000 | 0.1-0.5% |
Kuimitsa Mtumiki | 60E4000, 75K4000 | 1-2% |
Maantacids | 60E4000, 75K4000 | 1-2% |
Mapale | 60E5, 60E15 | 0.5-5% |
Granulation yamvula | 60E5, 60E15 | 2-6% |
Mapiritsi | 60E5, 60E15 | 0.5-5% |
Olamulidwa matrix | 75K100000,75K15000 | 20-55% |
Zinthu ndi Ubwino:
HPMC ili ndi madzi abwino kwambiri m'madzi ozizira. Itha kusungunuka mu yankho lowonekera ndi osasunthika m'madzi ozizira. M'malo mwake, zimangosungunuka m'madzi otentha kuposa 60℃ndipo imangotupa. Ndi ma etheelose. Njira yake ilibe Ionic Sertic, siimacheza ndi mchere wachitsulo kapena ionic ortic mankhwala, ndipo sakugwirizana ndi zida zina zopangira panthawi yokonzekera; Ili ndi luso lamphamvu lamphamvu, ndipo pamene kuchuluka kwa kulowetsa muzotupa kumawonjezeka, ndizosagwirizana ndi chifuwa chachikulu ndikukhazikika; Amakondanso matendawa. Monga mankhwala ophatikizira, sikuti amakakamizidwa kapena omwa. Chifukwa chake, silimapereka kutentha m'mankhwala ndi zakudya. Ndiwopanda ma calorie otsika, opanda mchere, osakhala opanda mchere a odwala matenda ashuga. Mankhwala osokoneza bongo ndi zakudya zimakhala ndi mwayi wapadera; Imakhala yokhazikika kwa asidi ndi alkalis, koma ngati mtengo wa pH umaposa 2 ~ 11 ndipo amakhudzidwa ndi kutentha kwambiri kapena ali ndi nthawi yayitali, chidwi chake chimachepa; Njira yake yamadzimadzi imatha kupereka zochitika zapamwamba, kuwonetsa mawonekedwe osokoneza bongo komanso mfundo zosokoneza bongo; Imakhala ndi emulsirition mu machitidwe awiri, itha kugwiritsidwa ntchito ngati chokhazikika chothandiza komanso choteteza; Njira yake yamadzimadzi imakhala ndi katundu wabwino kwambiri wamakanema, ndipo piritsi ndi piritsi ndi piritsi yabwino. Kanema wokutidwa ndi iwo ali ndi maubwino a kuperewera komanso mphamvu. Kuwonjezera glycerin amathanso kusintha ma pulasitiki ake.
Cakusita
TNdondomeko yonyamula ndi 25kg /Ulusing'oma
20'FCL: Matani 9 okhala ndi cholumala; Mani 10 osasinthika.
40'fcl:18toni ndi pallet;20toni osalephera.
Kusungira:
Sungani pamalo ozizira, owuma pansi pa 30 ° C ndikutetezedwa kunyozedwa ndi kukanikiza, popeza kuti katunduyo ndi wa thermoplastic, nthawi yosungirako sayenera kupitirira miyezi 36.
Zolemba Zotetezeka:
Zomwe zili pamwambazi zikufanana ndi chidziwitso chathu, koma musatikwaniritse makasitomala mosamala nthawi yomweyo pakulandila. Pofuna kupewa mawonekedwe osiyanasiyana komanso zinthu zosiyanasiyana zopangira, chonde werengani musanagwiritse ntchito.
Post Nthawi: Jan-01-2024