Umwuga w'Ubushinwa Ushyushye Igurisha Amazi menshi hamwe na Viscosity nyinshi HPMC yo kubaka
Turakomeza hamwe nigitekerezo cy "ubuziranenge ubanza, utanga ubanza, guhora tunonosora no guhanga udushya kugirango duhure nabakiriya" hamwe nubuyobozi hamwe n "inenge zeru, ibirego bya zeru" nkintego isanzwe. Kugira ngo isosiyete yacu ikomeye, dutanga ibicuruzwa dukoresheje ibintu byiza cyane ku giciro cyiza ku Giciro Cy’Ubushinwa Bishyushye Igurishwa ry’amazi menshi hamwe na Viscosity HPMC yo kubaka, Tuzakora ibishoboka byose kugira ngo duhaze ibyo ukeneye kandi duhiga tubikuye ku mutima kugira ngo tubone urukundo rw’isosiyete ikorana nawe!
Turakomeza hamwe nigitekerezo cy "ubuziranenge ubanza, utanga ubanza, guhora tunonosora no guhanga udushya kugirango duhure nabakiriya" hamwe nubuyobozi hamwe n "inenge zeru, ibirego bya zeru" nkintego isanzwe. Kuri sosiyete yacu ikomeye, dutanga ibicuruzwa dukoresheje ibintu byiza cyane kubiciro byizaIbikoresho byo gufasha hamwe nibikoresho byubaka, Isosiyete yacu ubu ifite amashami menshi, kandi ifite abakozi barenga 20 muri sosiyete yacu. Twashizeho iduka ryo kugurisha, icyumba cyo kwerekana, hamwe nububiko bwibicuruzwa. Hagati aho, twiyandikishije ku kirango cyacu. Twabonye ubugenzuzi bukomeye bwibicuruzwa.
Ibisobanuro ku bicuruzwa
Hydroxypropyl Methyl Cellulose (HPMC)
AnxinCel® Ibiribwa byo mu rwego rwa Hydroxypropyl Methyl Cellulose (HPMC) ni ibiribwa bidasanzwe, ibyiciro byibiribwa ni urwego rwinshi rwa hydroxypropyl methyl selulose (E464) nibicuruzwa bya methyl selile (E461). Zikorerwa mu ruganda rwihariye rwo kubyaza umusaruro mu Karere ka Bohai aho ibikoresho fatizo bishingiye ku bimera bihinduka ibiribwa bidasanzwe.
AnxinCel® Ibiribwa byo mu rwego rwa Hydroxypropyl Methylcellulose (HPMC) ni amazi ya ionic soluble selulose ether Hypromellose, igenewe ibiryo byongera ibiryo hamwe nimirire.Icyiciro cyiza HPMC ni polymer hamwe na hydroxypropyl isimbuye. Bikunze gukoreshwa nkibibyimbye, binder, hamwe nubufasha bwo guhagarikwa mubisabwa bisaba ibikoresho byo mu rwego rwibiryo birimo ibifatika hamwe.
AnxinCel® Ibiribwa byo mu rwego rwa Hydroxypropyl Methylcellulose Ibicuruzwa bya HPMC bikomoka ku ipamba karemano no gutema ibiti, byujuje ibisabwa byose E464 hamwe na Kosher na Halal Certificat.
Icyiciro cyibiribwa HPMC yubahiriza amabwiriza ya FDA, EU na FAO / OMS, ikorwa hubahirijwe amahame ya GMP, igumana ibyemezo bya FSSC22000, ISO9001 na ISO14001.
Imiterere ya Shimi
HPMC Ibisobanuro | 60E (2910) | 65F (2906) | 75K (2208) |
Ubushyuhe bwa gel (℃) | 58-64 | 62-68 | 70-90 |
Methoxy (WT%) | 28.0-30.0 | 27.0-30.0 | 19.0-24.0 |
Hydroxypropoxy (WT%) | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
Viscosity (cps, 2% Igisubizo) | 3, 5, 6, 15, 50, 100, 400,4000, 10000, 40000, 60000.100000,150000,200000 |
Urwego rwibicuruzwa
Icyiciro cya HPMC | Viscosity (cps) | Ongera wibuke |
HPMC 60E5 (E5) | 4.0-6.0 | Hypromellose 2910 |
HPMC 60E6 (E6) | 4.8-7.2 | |
HPMC 60E15 (E15) | 12.0-18.0 | |
HPMC 60E4000 (E4M) | 3200-4800 | |
HPMC 65F50 (F50) | 40-60 | Hypromellose 2906 |
HPMC 75K100 (K100) | 80-120 | Hypromellose 2208 |
HPMC 75K4000 (K4M) | 3200-4800 | |
HPMC 75K100000 (K100M) | 80000-120000 |
Gusaba
Ibiryo byo mu rwego rwa HPMC ni hydroxypropyl methylcellulose (HPMC) ikabyimbye hamwe no gusimburwa gake. Ni amazi ya elegitoronike ya selile ether polymer. Itanga gelation, ihindagurika ryimiterere hamwe nubushyuhe na elastike kugirango ucike ububobere bwubaka. Itezimbere, gukwirakwira, kubana bahuje ibitsina no kugenzura imvugo. Ifite ibishishwa bitose, byumye byihuse kandi birinda guterana binyuze mumavuta menshi. HPMC Ibiribwa Grade isanga ikoreshwa muburyo bworoshye bwogutwikiriye. Itezimbere imikorere, ituze hamwe no gufata amazi muburyo bwo gukora. Nibisabwa guhuza ibiryo.
Urwego rwibiryo HPMC rushobora gukoreshwa mubiribwa gusa nka emulisiferi, binder, kubyimba cyangwa stabilisateur, ariko kandi nkibikoresho byo gupakira.
a) Gutanga ubushyuhe hamwe no gufata amazi ya HPMC birinda kwinjiza amavuta mu biryo no gutakaza ubushuhe mugihe cyo gukaranga, bitanga uburyohe bushya kandi bworoshye. Byongeye kandi, iyi mitungo ifasha kugumana gaze mugihe cyo guteka kugirango yongere ubwinshi bwokeje no kunoza imiterere.
b) Mu kubumba ibiryo, amavuta meza hamwe nimbaraga zihuza bizamura imiterere yabyo no kugumana imiterere.
Umwanya wo gusaba | Ibyiza |
Ice-cream | Kugabanya imikurire ya kirisita |
Ibicuruzwa byakozwe | Kubika amazi no kunoza imiterere, bikomeza imiterere mugihe |
Mayonnaise no kwambara | Kubyimba, gutuza no kugabanya ibinure n'amagi |
Isosi | Gukwirakwiza no kugenzura ububobere |
Ibicuruzwa bikonje cyane | Kugabanya imikurire ya kirisita ya ice mugihe cyo gukonjesha no gukonja |
Amavuta nifuro ashingiye kumavuta yibimera | Gutuza ibicuruzwa byakubiswe, amajwi menshi |
Ibicuruzwa bikaranze kandi bimenetse | Kugabanya kwinjiza ibinure, kunoza imiterere ifatika |
Gluten ibicuruzwa byubusa | Gusimbuza ingano gluten, ubwinshi, kwaguka neza |
Kwambara | Kurinda ingaruka zituruka hanze (okiside, abrasion), kunoza isura, ifu itemba yubusa na granules |
Ibikoni | birebire gushya no kwinezeza, kunoza imiterere, ubwinshi |
Ibicuruzwa byokurya | Kugabanya ibinure n'amagi |
Gupakira
Gupakira bisanzwe ni 25kg / ingoma
20'FCL: toni 9 hamwe na palletised; toni 10 idashyizwe ahagaragara.
40'FCL: toni 18 hamwe na palletize; toni 20 idashyizwe ahagaragara.
Turakomeza hamwe nigitekerezo cy "ubuziranenge ubanza, utanga ubanza, guhora tunonosora no guhanga udushya kugirango duhure nabakiriya" hamwe nubuyobozi hamwe n "inenge zeru, ibirego bya zeru" nkintego isanzwe. Kugira ngo isosiyete yacu ikomeye, dutanga ibicuruzwa dukoresheje ibintu byiza cyane ku giciro cyiza ku Giciro Cy’Ubushinwa Bishyushye Igurishwa ry’amazi menshi hamwe na Viscosity HPMC yo kubaka, Tuzakora ibishoboka byose kugira ngo duhaze ibyo ukeneye kandi duhiga tubikuye ku mutima kugira ngo tubone urukundo rw’isosiyete ikorana nawe!
Ubushinwa bw'umwugaIbikoresho byo gufasha hamwe nibikoresho byubaka, Isosiyete yacu ubu ifite amashami menshi, kandi ifite abakozi barenga 20 muri sosiyete yacu. Twashizeho iduka ryo kugurisha, icyumba cyo kwerekana, hamwe nububiko bwibicuruzwa. Hagati aho, twiyandikishije ku kirango cyacu. Twabonye ubugenzuzi bukomeye bwibicuruzwa.